Indulge in the exquisite flavors of our Puttu Mayam with Sup Kambing, a delightful Malaysian-Indian fusion dish that combines the delicate texture of steamed rice noodles with the rich and aromatic flavors of mutton soup. Our Puttu Mayam is served piping hot and topped with tender mutton pieces, fragrant curry broth, and a sprinkling of crispy shallots. Savor the harmonious blend of savory and spicy flavors in every mouthful of this comforting and satisfying meal.