Savor the rich and satisfying taste of our Thosai Telur, a South Indian pancake that’s infused with the goodness of eggs. Made from fermented rice and lentil batter, our Thosai is cooked to perfection on a hot griddle until golden brown and crispy, then topped with a fluffy egg omelet. Served with a side of coconut chutney and tangy sambar, this hearty dish is sure to satisfy your hunger and delight your taste buds.